a la carte plate
MONDAY:
Linguine with Four Cheese Sauce
Stuffed Bell Peppers......stuffed with
sausage, cheese, rice and mushrooms
TUESDAY:
Chicken Parmesan
Cheese Ravioli or Tortellini
w/creamy walnut pesto sauce
WEDNESDAY:
Manicotti...stuffed with ricotta cheeses
and spinach with marinara sauce
Penne with meat or marinara sauce
THURSDAY:
Risotto....arborio rice mixed with
artichokes, sun-dried tomatoes and
pine nuts
Spinach Artichoke Ravioli
w/sundried tomatoe pesto sauce
FRIDAY:
Portabello Mushroom Ravioli
w/pesto sauce
Baked Penne...penne baked with
sausage and mushrooms in our
traditional meat sauce
MONDAY:
Chicken & Pastina
Rustic Tomato
TUESDAY:
Bean & Ham
WEDNESDAY:
Garlic Tortellini
Split Pea & Ham
THURSDAY:
French Onion
Beef Stew
FRIDAY:
Red Clam Chowder
White Clam Chowder
Daily Specials are subject to change.
Plates include: green salad and garlic bread
Salad Dressings: Italian, Blue Cheese, Ranch or Thousand Island
Call 831.423.1711 to order
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4.50
3.95
3.95
all hot food taxable - all menu items and prices subject to change
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7.95
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